Downbeach Foodie: Barbera’s Seafood, Feast of Seven Fishes

feast of seven fishes Atlantic City Margate Ventnor Barbera Seafood
Owner Dominic Alcaro

Why has Barbera Seafood in Atlantic City been in business for 100 years? Is it the smile and friendly banter from current owner, Dominic Alcaro? Maybe it’s the delicious fried flounder sandwiches he sells? Maybe both?

Barbera Seafood Atlantic City. classic, old-school fish market. Since 1919.

2243 Arctic Ave. (609) 345-0671. Just across from White House Subs, Formica Bakery and Bass Pro Shop.


Barbera’s Seafood at Christmas Time. Feast of the Seven Fishes.

It’s all about sacrifice and giving thanks, says Alcaro. It’s wonderful to see the Italian family tradition live on.

The Feast of the Seven Fishes is an Italian-American culinary experience that symbolizes religious customs, showcases local ingredients, elevates humble fare, and fosters memories of cherished family gatherings.

baccala barbera atlantic cify
Baccala; Salted Cod.

Traditional menu:

Scungilli, Mussels in Marinara, Fried Smelts, Flounder, Linguini, Red Clam Sauce, Baccalà (salt cod) in Tomato Sauce, Eel Stewed in Tomato Sauce

Updated Menu:

Shrimp Cocktail, Clams Oreganata, Fried Calamari in Marinara, Zuppa di Pesce (Fish Soup), Seared Scallops, Lobster Fra Diavalo over Linguini, Whole Grilled Bronzino (Seabass)

Barbera Seafood. Legendary in Atlantic City.

High quality, fresh, eat in, take out & raw seafood. Free parking & outdoor seating too.

Fresh fish. Prepared well and a good price. Nothing fancy but clean, friendly and fantastic taste. A must do for an afternoon lunch.

Barbera’s Fried Seafood Goodness.

This no-frills fish market slings can’t-miss classics like fried seafood platters, crab cake sandwiches, clams on the half-shell and fish tacos.

Visit Barbera Seafood.

Author

1 thought on “Downbeach Foodie: Barbera’s Seafood, Feast of Seven Fishes”

  1. Barbera’s fish market the absolute best quality and prices I would stave to death if it wasn’t for Dominic’s family market 👍👍

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